Día De Los Muertos
October 29, 2026 until November 02, 2026
Join us in celebration of Día De Los Muertos with a special dish which honors tradition, heritage, and our loved ones.
From October 29th - November 2nd, stop by to enjoy our Mole Negro Lamb Torta and visit our ofrenda where we invite you to place a photo of a loved one to help us create a shared place of remembrance.
MOLE NEGRO LAMB TORTA
lamb, cotija, pickled white onion, bean purée, roasted tomato, mole negro
To sweeten the season, we'll also be hosting a sugar skull decorating class on October 30th with hand made sugar skulls and margaritas in partnership with local business, Skulls by Adriana.
Learn more or purchase tickets below:
SIPS & SUGAR SKULLS